Wedding Catering in the Thousand Islands & North Country
Rehearsal dinners, showers, cocktail hours and receptions, cooked from scratch and served by our team.
Everything from the first bite to the last plate
Tastings
Sit down with Lyndsey, taste your favorites and build a menu that fits your day.
Cocktail hour
Grazing tables, passed bites and appetizer displays your guests will photograph.
Dinner your way
Plated, buffet, stations or family style, served by our own team.
Styled setup
Greenery, florals and displays that match your colors and venue.
Grazing tables guests remember
Our signature grazing displays run edge to edge with cheeses, cured meats, fresh fruit, breads and seasonal touches, styled to match your colors.
See grazing tables
From our wedding gallery
“We wanted to thank you so much for the amazing food at our wedding. The food was incredible and everyone keeps telling us how it was the best they have ever had at a wedding!”Wedding client
Wedding catering FAQ
Do you offer tastings?
Yes. We set up tastings for weddings so you can try dishes and fine-tune your menu before the big day.
Where do you cater weddings?
Across the North Country and Thousand Islands, including Alexandria Bay, Clayton, Henderson Harbor, Sackets Harbor and Watertown. Our kitchen is in Pierrepont Manor.
Can you handle dietary needs?
Absolutely. We regularly prepare gluten-free, allergy-friendly and halal options alongside the main menu.
Do you provide staff and setup?
Yes. Our team delivers, sets up, serves and cleans up, and we can style the food displays and decor too.
How do I get a price?
Every wedding is quoted to your guest count, menu and venue. Send us a few details below and we will put options together for you.
Tell us about your event
We'll follow up with menu ideas and a quote. Prefer to talk? (315) 956-5310